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Among the typical grapes that in the past were used for the Chianti blend are Malvasia del Chianti and Trebbiano Toscano. Present in our Bianco di Campriano, full-bodied and with the possibility of aging in the bottle, they are traditional and native grapes of Tuscany.
Among the typical grapes that in the past were used for the Chianti blend are Malvasia del Chianti and Trebbiano Toscano. Present in our Bianco di Campriano, full-bodied and with the possibility of aging in the bottle, they are traditional and native grapes of Tuscany.
Forget the usual Chianti Classico: the Chianti Colli Senesi DOCG that Ranuccio Neri guarantees is produced exclusively in the Murlo area, Siena. With its ruby red colour and its dry, but fresh flavour, it is a real discovery to be savoured.
Forget the usual Chianti Classico: the Chianti Colli Senesi DOCG that Ranuccio Neri guarantees is produced exclusively in the Murlo area, Siena. With its ruby red colour and its dry, but fresh flavour, it is a real discovery to be savoured.
A 100% local and indigenous production that respects the territory and hands down all the tradition of Campriano, a historic company that has been carrying on the mission of guaranteeing an exceptional wine for more than 1000 years.
A 100% local and indigenous production that respects the territory and hands down all the tradition of Campriano, a historic company that has been carrying on the mission of guaranteeing an exceptional wine for more than 1000 years.
Fruity aromas of cherries and blueberries, the taste is round and savoury. Excellent as an aperitif, It also goes well with appetizers based on cold cuts. Great to accompany the summer fish or vegetable dishes.
Grape: Piedirosso
Colour: Rosé more or less intense.
Aromas: Fruity aromas of cherries and blueberries.
Taste: The taste is round and savoury.
Vintage: 2023
Alcohol content: 12.5%
Has an intense perfume of citrus fruits, pineapple and white flowers. Fresh flavours thanks to its acidity, perfectly balanced in the structure of this wine.
The awesome softness, typical of Falanghina, makes it perfect for courses with fish or eggs, seafood and shellfish. Excellent to prepare aperitifs.
Grape : Falanghina
Colour : Light
Has an intense perfume of citrus fruits, pineapple and white flowers. Fresh flavours thanks to its acidity, perfectly balanced in the structure of this wine.
The awesome softness, typical of Falanghina, makes it perfect for courses with fish or eggs, seafood and shellfish. Excellent to prepare aperitifs.
Grape : Falanghina
Colour : Light straw yellow with greenish reflections
Aroma : Fresh, with strong notes of citrus fruits, pineapple and white flowers.
Taste : Fresh, thanks to a marked acidity in perfect balance with the structure of the wine.
Vintage: 2023
Alcohol content : 12.5% Vol
It shows a complex and large intense bouquet recalling cherries, berries and violet together with mineral scents. It is elegant and its aftertaste remembers cherries, prunes, black pepper and strawberry jam.
Pairs well with roast meat, spiced courses with truffles and aged cheese.
Grape : Aglianico
Colour : Intense ruby red
Aroma: Com
It shows a complex and large intense bouquet recalling cherries, berries and violet together with mineral scents. It is elegant and its aftertaste remembers cherries, prunes, black pepper and strawberry jam.
Pairs well with roast meat, spiced courses with truffles and aged cheese.
Grape : Aglianico
Colour : Intense ruby red
Aroma: Complex, intense with characters reminiscent of cherry, violet and berries with mineral hints.
Taste : Elegant, the aftertaste is characterized by strong notes of plum, bitter cherry, strawberry jam, black pepper.
Vintage: 2023
Alcohol content : 12.5% Vol
Sparkling Falanghina Extra Dry Italian wine, fermented in steel for around 12 days and aged in the bottle for a minimum of 60 days.
Complex smell in which they can be grasp the aromas of the vine in balance with the sensations of yeast (bread crust).
Pairs excellent as an appetizer, perfectly suited to meals based on shellfish and raw
Sparkling Falanghina Extra Dry Italian wine, fermented in steel for around 12 days and aged in the bottle for a minimum of 60 days.
Complex smell in which they can be grasp the aromas of the vine in balance with the sensations of yeast (bread crust).
Pairs excellent as an appetizer, perfectly suited to meals based on shellfish and raw fish.
Best served as 6-8°
Grape : Falanghina
Colour : Yellow Straw with green ish reflections
Aroma: Pleasantly complex, in which the aromas of the grape variety can be captured
Taste : Fresh, endowed with a good aromatic persistence
Vintage: 2023
Alcohol content : 12.5% Vol
Le Greco di Tufo is one of the most appreciated white wines in Italy. It is elegant, fresh and fruity..
A well-structured white wine, with mineral and citrus notes as well as good persistence.
Pairs well with seafood, fish and white meat.
Best served as 8-10°
Grape : Greco di Tufo
Colour : Bright yellow colour
Aroma: Jasmine Flowers
Le Greco di Tufo is one of the most appreciated white wines in Italy. It is elegant, fresh and fruity..
A well-structured white wine, with mineral and citrus notes as well as good persistence.
Pairs well with seafood, fish and white meat.
Best served as 8-10°
Grape : Greco di Tufo
Colour : Bright yellow colour
Aroma: Jasmine Flowers, apples and herbs (thyme)
Taste : Well-structured white wine, with mineral and citrus notes
Vintage: 2022
Alcohol content : 13% Vol